Welcome to 20•越南粉 (Đôi Mươi)

“ we ordered beef Pho, beef rice, and pork kebabs noodle from the lunch set. Food was delicious, with strong flavors and reasonable portions, especially the noodles. Highlight of the meal was definitely the bahn mi we ordered, slightly spicy and savory with generous amounts of meat and vegetables filling. Restaurant is air conditioned, and servers are attentive & pleasant. Food arrives quickly within 10 - 15 min of ordering. Overall, definitely would come back again when dropping in to Hung Hom. ”

“ Absolutely DELICIOUS!! The beef pho was generous, flavourful and super tender without hardly any gristle!! The lemongrass pork chop with vermicelli was incredibly fragrant. The pork tender too. The pork neck side fish comes with a delicious freshly ground peanut sauce. Just PERFECT and friendly staff. Highly recommend!! ”

“ Beef brisket pho and barbecue beef skewers bun are surprisingly good in this newly opened Vietnamese restaurant in Hung Hom. Apart from lettuce, the spring roll also comes with mint leaves, which makes it taste less greasy. Unfortunately, no bean sprout was available with the pho but it's definitely worth another visit. ”

“ Top 3 best pho places easily in HK. Authentic Vietnamese run kitchen. Beef is served medium rare and can cook fully inside the hot soup to your liking. Noodles are perfectly cooked so they don’t break easily. Soup is outstanding non msg Mango smoothly taste refreshing and not watered down Love this place. Nice staff. Highly recommend and I will come back l to try other dishes Keep up the great work ”

“ very hidden spot for authentic viet food in to kwa wan, would visit again for other food ”

“ Beef pho pretty good - decent portion of beef given the price (HKD55, lunch). Banh mi was alright. Would come back again if in the area but would probably stick with ordering pho and snacks. ”

“ October 2025 Went for lunch on Mid-Autumn Festival. Not too crowded. The environment was very quiet, and the seating was spacious. Although the comments recommended the raw beef noodles, I ended up choosing the beef brisket noodles. The beef brisket portion was generous, and very tender, not tough at all, and had a good beef flavor. Some pieces were crispy, probably some kind of cartilage? The broth was sweet and I couldn't help but drink a lot. The rice noodles weren't too powdery, they had a good texture, and a hint of rice aroma. I also ordered a cold coffee, which wasn't too sweet even without extra sugar. The portions were generous. This place is pretty good. I'd consider visiting again! December 2025 After eating here once, I really wanted to come back for the beef brisket pho again. I brought a friend here. We ordered Hue pho and beef brisket pho, and a cup of coffee. It was our first time trying Hue pho. The broth was sour and spicy, with a great lemongrass flavor. The pork knuckle was very flavorful. All the other ingredients were okay. My friend really loved the Hue pho! I'll definitely consider ordering it again next time. Also, I ordered the beef brisket pho again. There was still plenty of beef brisket, and it had a wonderful beefy flavor. I loved it. The coffee was still very strong, sweet but not overpowering. ”

“ A neighborhood eatery. The service was very warm and welcoming. When I asked for ice in my water, the lady there added it for me. Very considerate. Every time I finished eating, she would ask me, "Did you eat so little?" or "Are you leaving so quickly?" Regarding the food, I especially liked their "Hand-Cut Beef Noodle Soup" ($68) and steamed rice rolls ($48 for three, or $28 for two with the meal). The beef was tender and flavorful. If the shop could be cleaner and the lighting adjusted a bit more, it would be perfect. ”